Ever feeling hot and thirsty then have some refreshing homemade bajan mauby
4-5 cups of water
10 pieces of mauby bark
2 cups sugar
1-2 cinnamon sticks depending on size (optional)
2 pieces of dried orange peel
1/2 nutmeg (optional)
Place all ingredients into a saucepan and on a med-high heat and allow it boil. Allow the concentrate to boil for 5 minutes before turning off the stove and covering the pot. Leave the concentrate to steep for around 5 hours.
To prepare a glass of mauby, add 2 cups of water to every 1 cup of concentrate and sweeten with brown sugar. To add an extra kick, add a few drops of Angostura bitters, mixed essence or cinnamon and ice.
Essential Cooking Skills
All a student needs in order to benefit from this course is a genuine passion for cooking and interest in building sound technical skills in the kitchen.
What Will I Learn?
💡 Master basic cooking techniques which can then be used to create an endless variety of dishes.
💡 Understand the HOW of cooking, before thinking of the WHAT to cook.
💡 Learn the ABC of cooking to international standards. The basic skills covered in the course are: chopping and blanching vegetables, butchering a whole chicken, making basic stocks, making mother sauces, correctly cooking eggs, rice and pasta.